Caractéristiques et avantages
- Authentic Serrano ham from Spain.
- Pigs are older, heavier, and fattier for higher quality.
- Cured for a minimum of 18 months for rich flavor.
- Loin is cured for at least 70 days using artisanal methods.
- Gluten-free and lactose-free product.
- Enhance flavor by warming the package before serving.